加拿大联邦技术移民：NOC 0631 餐饮服务经理 Restaurant and Food Service Managers

NOC 0631 餐饮服务经理职责概述

加拿大餐饮服务经负责对餐厅、酒吧、自助餐厅以及其它食品和饮料服务的运营情况进行企划、组织、指导、控制和评估。他们通常受雇于食品和饮料服务公司或者自雇。 （Restaurant and food service managers plan, organize, direct, control and evaluate the operations of restaurants, bars, cafeterias and other food and beverage services. They are employed in food and beverage service establishments, or they may be self-employed.）

0631 加拿大餐饮服务经理头衔范例 Example Titles

1. 餐馆的经理助理 assistant manager, restaurant
2. 宴会厅经理 banquet manager
3. 酒吧经理 bar manager
4. 自助餐厅经理 cafeteria manager
5. 宴会服务经理 catering service manager
6. 餐厅经理 dining room manager
7. 食品服务经理 food services manager
8. 酒店食品和饮料服务经理 hotel food and beverage service manager
9. 餐馆经理 restaurant manager
10. 餐馆-食品服务 restaurateur – food services

0631 加拿大餐饮服务经理的主要职责 Main duties

餐饮服务经理应履行下列部分或者全部职责 Restaurant and food service managers perform some or all of the following duties:

1. 对餐馆，酒吧，自助餐厅或其它食品和饮料服务场所的运营情况进行企划、组织、领导、控制和评估 Plan, organize, direct, control and evaluate the operations of a restaurant, bar, cafeteria or other food or beverage service
2. 确定餐馆提供的服务类型并制定实施方案 Determine type of services to be offered and implement operational procedures
3. 招聘员工并安排其培训 Recruit staff and oversee staff training
4. 为职员制定工作进度表并监督他们的执行情况和业绩 Set staff work schedules and monitor staff performance
5. 管理库存、监控收入并修改工作进程和价格 Control inventory, monitor revenues and modify procedures and prices
6. 解决客户的投诉并且确保员工遵守健康和安全守则 Resolve customer complaints and ensure health and safety regulations are followed
7. 与食品和其它用品的供应商进行磋商 Negotiate arrangements with suppliers for food and other supplies
8. 与客户就有关餐饮或者宴会和招待会的设施使用方法进行磋商 Negotiate arrangements with clients for catering or use of facilities for banquets or receptions.

0631 加拿大餐饮服务经理的就业要求 Employment requirements

1. 通常需要在大学或者以它培训机构，完成食物和饮料服务行业管理方面的学习 Completion of a college or other program related to hospitality or food and beverage service management is usually required.
2. 需要具备多年在餐饮服务行业的工作经验，其中包括管理经验 Several years of experience in the food service sector, including supervisory experience, are required.

0631 加拿大餐饮服务经理附加信息 Additional information

1. 具备一定的餐饮服务业经验后有机会进入餐饮行业的高级管理层 Progression to senior management in food service is possible with experience.

0631 加拿大餐饮服务经理其它分类 Classified elsewhere

1. 营养师和营养学家（3132） Dietitians and Nutritionists (3132)
2. 执行厨师（见6241） Executive chefs (in 6241 Chefs )
3. 食品服务监督员 Food Service Supervisors (6212)
4. 餐饮业高级经理（见0015高级经理-贸易，广播和其它服务） Senior managers in food service (in 0015 Senior Managers – Trade, Broadcasting and Other Services, n.e.c. )

0631 加拿大餐饮服务经理所有头衔 All titles

1. 酒吧经理助理 assistant bar manager
2. 经理助理—酒吧 assistant manager – bar
3. 经理助理，餐厅 assistant manager, restaurant
4. 宴会经理 banquet manager
5. 酒吧经理 bar manager
6. 餐饮服务经理 beverage service manager
7. 咖啡厅经理 café manager
8. 餐厅经理 cafeteria manager
9. 食堂经理 canteen manager
10. 食堂服务区经理 canteen service district manager
11. 食堂服务经理 canteen services manager
12. 餐饮服务经理 catering service manager
13. 网吧经理 cybercafé manager
14. 餐厅设备管理监督员 dining establishment managing supervisor
15. 餐厅经理 dining room manager
16. 区域经理，食堂服务 district manager, canteen service
17. 快餐店经理 fast food restaurant manager
18. 餐饮服务经理 food and beverage service manager
19. 食品服务经理 food services manager
20. 基础餐饮服务人员-军事 food services officer, base – military
21. 食品服务膳务员-军事 food services steward – military
22. 酒店餐饮服务经理 hotel food and beverage service manager
23. 网吧经理 Internet café manager
24. 后勤干事（食品服务）-军事 logistics officer (food services) – military
25. 见习经理，餐厅 manager trainee, restaurant
26. 咖啡厅经理 manager, café
27. 餐饮服务经理 manager, catering service
28. 网吧经理 manager, cybercafé
29. 餐饮服务经理 manager, food and beverage service
30. 食品服务经理 manager, food services
31. 酒店餐饮服务经理 manager, hotel food and beverage service
32. 网吧经理 manager, Internet café
33. 餐厅经理 manager, restaurant
34. 餐厅设备管理监督员 managing supervisor, dining establishment
35. 餐厅经理助理 restaurant assistant manager
36. 餐厅经理 restaurant manager
37. 食品服务总管 restaurateur – food services
38. 食品服务膳务员-军事 steward, food services – military
39. 茶馆经理 tea room manager